Every so often, the Italian side of Patrice's mom makes an appearance and she spends an afternoon (or more) making fresh pasta. We borrowed the neighbor's pasta machine and Mamie, Papi, and Nicco spent a day making noodles. Nicco was a big help, of course.
There is nothing that quite compares to fresh pasta, especially on chilly days when all you want is to sit by the fire and eat some kind of comfort food. Then again, there is Patrice's fresh green chili he made and froze earlier this fall. Oh yeah...and also the homemade tomato soup to go with grilled cheese sandwiches...
There is nothing that quite compares to fresh pasta, especially on chilly days when all you want is to sit by the fire and eat some kind of comfort food. Then again, there is Patrice's fresh green chili he made and froze earlier this fall. Oh yeah...and also the homemade tomato soup to go with grilled cheese sandwiches...
1 comment:
You are just spoiled rotten with all that good food.
seconi-some exotic french seasoning found in homemade tomato soup.
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